{"created":"2023-06-19T08:46:54.650402+00:00","id":5876,"links":{},"metadata":{"_buckets":{"deposit":"e1380414-808c-4b60-be68-2a395f976288"},"_deposit":{"created_by":14,"id":"5876","owners":[14],"pid":{"revision_id":0,"type":"depid","value":"5876"},"status":"published"},"_oai":{"id":"oai:kpu.repo.nii.ac.jp:00005876","sets":["47:243:485:487"]},"author_link":["9960"],"control_number":"5876","item_1696926521561":{"attribute_name":"その他（別言語等）","attribute_value_mlt":[{"subitem_alternative_title":"Reduction of Dehydroascorbic Acid by Plant Tissue Extracts (LIVING SCIENCE)","subitem_alternative_title_language":"en"}]},"item_3_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1956-03-31","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"101","bibliographicPageStart":"98","bibliographicVolumeNumber":"2","bibliographic_titles":[{"bibliographic_title":"西京大学学術報告. 理学及び家政学","bibliographic_titleLang":"ja"},{"bibliographic_title":"The scientific reports of the Saikyo University. Natural science and living science","bibliographic_titleLang":"en"}]}]},"item_3_description_10":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"1. 浸水大豆等の植物組織抽出液を用いpH6.2に於てG.S.H.をH-donatorとして嫌気的条件に於てD.H.A.を還元することが出来る。2. 大豆抽出液によるD.H.A.の還元に際し反応が進行してもG.S.H.及びA.A.の還元力の総和は変らないが, 豌豆では還元力の総和が時間と共に次第に増加することが認められる。之はG.S.S.G.が再び還元される為である。3. 乾燥生大豆を浸水すると急に還元酵素力は増加し, 発芽により再び減少してゆく。","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_3_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00094646","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_20":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"03709310","subitem_source_identifier_type":"PISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[],"affiliationNames":[{"affiliationName":"","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"牧, 善輔","creatorNameLang":"ja"},{"creatorName":"マキ, ゼンスケ","creatorNameLang":"ja-Kana"},{"creatorName":"Maki, Zensuke","creatorNameLang":"en"}],"familyNames":[{"familyName":"牧","familyNameLang":"ja"},{"familyName":"マキ","familyNameLang":"ja-Kana"},{"familyName":"Maki","familyNameLang":"en"}],"givenNames":[{"givenName":"善輔","givenNameLang":"ja"},{"givenName":"ゼンスケ","givenNameLang":"ja-Kana"},{"givenName":"Zensuke","givenNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"9960","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-02-20"}],"displaytype":"detail","filename":"KJ00000101372.pdf","filesize":[{"value":"355.8 kB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"KJ00000101372.pdf","url":"https://kpu.repo.nii.ac.jp/record/5876/files/KJ00000101372.pdf"},"version_id":"2dfd5ace-e5c5-49a0-b035-4a75de4c52a8"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"植物組織抽出液による Dehydroascorbic Acid の還元(生活科学)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"植物組織抽出液による Dehydroascorbic Acid の還元(生活科学)","subitem_title_language":"ja"}]},"item_type_id":"3","owner":"14","path":["487"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2017-02-20"},"publish_date":"2017-02-20","publish_status":"0","recid":"5876","relation_version_is_last":true,"title":["植物組織抽出液による Dehydroascorbic Acid の還元(生活科学)"],"weko_creator_id":"14","weko_shared_id":-1},"updated":"2024-02-29T05:14:34.389843+00:00"}