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Blood Properties and Liver Cell Components in Process of Rat Hepatic Cirrhosis Produced by Low Protein Diets. (B. LIVING SCIENCE)
https://kpu.repo.nii.ac.jp/records/5463
https://kpu.repo.nii.ac.jp/records/546307d8a85d-e8c2-4e58-9a6e-4bee849469e1
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
KJ00000079589.pdf (417.0 kB)
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| Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2017-02-20 | |||||
| タイトル | ||||||
| タイトル | Blood Properties and Liver Cell Components in Process of Rat Hepatic Cirrhosis Produced by Low Protein Diets. (B. LIVING SCIENCE) | |||||
| 言語 | en | |||||
| その他（別言語等） | ||||||
| その他のタイトル | 低たん白食によるラットの肝硬変発症時における血液性牡と肝細胞組織(B. 生活科学) | |||||
| 言語 | ja | |||||
| 言語 | ||||||
| 言語 | eng | |||||
| 資源タイプ | ||||||
| 資源タイプ | departmental bulletin paper | |||||
| 著者 |
片山, 吉穂
× 片山, 吉穂× 田中, 香世× 下志万, 千鶴子× 西明, 真理 |
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| 抄録(英) | ||||||
| 内容記述タイプ | Other | |||||
| 内容記述 | We conducted to estimate hematological and metabolic changes in the productive process of hepatic cirrhosis. Male Charles-River Crj-CD rats were fed 5% gluten diet, 5% casein diet, 5% wheat-pattern amino acid mixture diet and 20% casein diet as control ad libitum for 29 weeks. After autopsy, hematological and biochemical determinations were performed. Body weight gains of rats on experimental low protein diets were significantly lower than that of the control, showing 82g for LC-group, 12g for W-group and -6g for G-group as compared with 420g of the control group at the 20th experimental week. At the 29th experimental week, rats in W-and G-groups showed significant decreases in RBC counts, hemoglobin contents, hematocrits and serum protein. On the same week, RNA, DNA contents and RNA/DNA ratios in rat liver tissues of W-group and G-group did not differ from those of the control group. For LC-group, however, collagen contents in the liver had a tendency to slightly increase. These biochemical evidences were co-ordinate to histological findings. | |||||
| 言語 | en | |||||
| 書誌情報 |
ja : 京都府立大学学術報告. 理学・生活科学 en : The scientific reports of the Kyoto Prefectural University. Natural science and living science 巻 40, p. 7-12, 発行日 1989-11-18 |
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| 雑誌書誌ID | ||||||
| 収録物識別子タイプ | NCID | |||||
| 収録物識別子 | AN00062300 | |||||
| ISSN | ||||||
| 収録物識別子タイプ | PISSN | |||||
| 収録物識別子 | 0075739X | |||||
