{"created":"2023-06-19T08:46:17.717258+00:00","id":5079,"links":{},"metadata":{"_buckets":{"deposit":"099f3b60-47da-48bb-98af-c2f568798ed2"},"_deposit":{"created_by":14,"id":"5079","owners":[14],"pid":{"revision_id":0,"type":"depid","value":"5079"},"status":"published"},"_oai":{"id":"oai:kpu.repo.nii.ac.jp:00005079","sets":["47:273:426"]},"author_link":["8909","8401","8101"],"control_number":"5079","item_1696926521561":{"attribute_name":"その他（別言語等）","attribute_value_mlt":[{"subitem_alternative_title":"Requirement of alternating temperature for germination of pepper seeds (Agriculture)","subitem_alternative_title_language":"en"}]},"item_3_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1982-11-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"27","bibliographicPageStart":"21","bibliographicVolumeNumber":"34","bibliographic_titles":[{"bibliographic_title":"京都府立大學學術報告. 農學","bibliographic_titleLang":"ja"},{"bibliographic_title":"The scientific reports of Kyoto Prefectural University. Agriculture","bibliographic_titleLang":"en"}]}]},"item_3_description_10":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"トウガラシ属の5種10品種を供試し, 種子発芽における好適温度および変温要求性について検討した。日本の栽培品種は一定温度で高い発芽率を示し, 発芽の好適温度は25℃から35℃の広い範囲に及んだ。しかし, 中央アメリカおよび南アメリカで採取された品種は, 品種ごとに発芽の好適温度は異なり, 20℃以下では発芽が抑制された。供試した10品種のうち3品種は, 一定温度では発芽しなかったが, 変温処理を行なうとただちに発芽した。","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_3_description_11":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"The present experiment was conducted to study the optimum temperature range and the requirement of alternating temperature for seed germination of 10 cultivars representing 5 species of Capsicum. Japanese cultivars showed high percentages of seed germination at constant temperatures of a wide range from 20℃ to 35℃. Cultivars native to Central or South America showed differing optimum temperatures for seed germination, which was inhibited at temperatures below 20℃. Seeds of 3 wild species of Capsicum did not germinate at constant temperatures, but immediately did when subjected to alternating temperatures.","subitem_description_language":"en","subitem_description_type":"Other"}]},"item_3_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00062275","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_20":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"00757373","subitem_source_identifier_type":"PISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"佐藤, 隆徳","creatorNameLang":"ja"},{"creatorName":"サトウ, タカノリ","creatorNameLang":"ja-Kana"},{"creatorName":"Sato, Takanori","creatorNameLang":"en"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"矢澤, 進","creatorNameLang":"ja"},{"creatorName":"ヤザワ, ススム","creatorNameLang":"ja-Kana"},{"creatorName":"Yazawa, Susumu","creatorNameLang":"en"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"並木, 隆和","creatorNameLang":"ja"},{"creatorName":"ナミキ, タカカズ","creatorNameLang":"ja-Kana"},{"creatorName":"Namiki, Takakazu","creatorNameLang":"en"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-02-20"}],"displaytype":"detail","filename":"KJ00000079078.pdf","filesize":[{"value":"474.0 kB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"KJ00000079078.pdf","url":"https://kpu.repo.nii.ac.jp/record/5079/files/KJ00000079078.pdf"},"version_id":"6985f1c7-e3d5-4971-bd80-fdb90eb320ff"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper"}]},"item_title":"トウガラシ属の種子発芽にみられる変温要求性(農学部門)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"トウガラシ属の種子発芽にみられる変温要求性(農学部門)","subitem_title_language":"ja"}]},"item_type_id":"3","owner":"14","path":["426"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2017-02-20"},"publish_date":"2017-02-20","publish_status":"0","recid":"5079","relation_version_is_last":true,"title":["トウガラシ属の種子発芽にみられる変温要求性(農学部門)"],"weko_creator_id":"14","weko_shared_id":-1},"updated":"2024-03-08T01:58:06.344917+00:00"}