{"created":"2023-06-19T08:46:06.790116+00:00","id":4832,"links":{},"metadata":{"_buckets":{"deposit":"011ea83e-0201-4271-9b6b-553c2bc602fa"},"_deposit":{"created_by":4,"id":"4832","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"4832"},"status":"published"},"_oai":{"id":"oai:kpu.repo.nii.ac.jp:00004832","sets":["47:273:412"]},"author_link":["7862"],"control_number":"4832","item_1696926521561":{"attribute_name":"その他（別言語等）","attribute_value_mlt":[{"subitem_alternative_title":"Pektolytische Enzyme (Agricaltural Chemistry)","subitem_alternative_title_language":"en"}]},"item_3_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1968-10-15","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"101","bibliographicPageStart":"83","bibliographicVolumeNumber":"20","bibliographic_titles":[{"bibliographic_title":"京都府立大學學術報告. 農學","bibliographic_titleLang":"ja"},{"bibliographic_title":"The scientific reports of Kyoto Prefectural University. Agriculture","bibliographic_titleLang":"en"}]}]},"item_3_description_10":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"ペクチン質分解酵素の性質や作用について, 現在までの報告による知見を次のような項目に従って説明した。Iペクチン質 IIペクチン質分解酵素概要 IIIポリガラクツロナーゼ(PG) A糖化型PGと液化型PG B糸状菌のPG (1)糸状菌の糖化型PGについて (2)糸状菌の液化型PGについて (3)糸状菌のPG酵素製品について C酵母のPG D細菌のPG IVポリメチルガラクツロナーゼ Vトランスエリミナーゼ VIペクチンメチルエステラーゼ VIIマセレイションという問題 VIIIペクチナーゼの利用","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_3_description_11":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"Der Verfasser hat die Funktionen, die eine Gruppe von pektolytischen Enzyme aufweist, unter Berucksichtigung bisheriger Forschungsberichte in der Welt zusammenbringend dargestellt. Dazu mussen zuerst die Kenntnisse von der chemischen Struktur der Pektinsubstanz, die noch nicht vollstandig klargemacht ist, dargelegt werden. In dieser Abhandlung werden die Funktionen einzelner Enzyme, welche der Gruppe von pektolytischen Enzyme angehoren, d. h. der Polygalakturonase, der Polymethylgalakuturonase, der Pektinesterase, der Transeliminase, erlautert. Dann wird das Problem der Mazeration, welche in letzter Zeit in bezug auf die Funktionen dieser Enzyme wissenschaftlich in Frage steht, dargestellt, und die Ansichten des Verfassers dazugelegt. Zum Schluss wird die Nutzbarmachung der pektolytischen Enzyme erwahnt.","subitem_description_language":"en","subitem_description_type":"Other"}]},"item_3_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00062275","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_20":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"00757373","subitem_source_identifier_type":"PISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[],"affiliationNames":[{"affiliationName":""}]}],"creatorNames":[{"creatorName":"中浜, 敏雄","creatorNameLang":"ja"},{"creatorName":"ナカハマ, トシオ","creatorNameLang":"ja-Kana"},{"creatorName":"Nakahama, Toshio","creatorNameLang":"en"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-02-20"}],"displaytype":"detail","filename":"KJ00000078831.pdf","filesize":[{"value":"2.1 MB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"KJ00000078831.pdf","url":"https://kpu.repo.nii.ac.jp/record/4832/files/KJ00000078831.pdf"},"version_id":"2d7af57d-bd85-4aea-8945-51a629d264d5"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper"}]},"item_title":"ペクチン質分解酵素(農芸化学部門)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"ペクチン質分解酵素(農芸化学部門)","subitem_title_language":"ja"}]},"item_type_id":"3","owner":"4","path":["412"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2017-02-20"},"publish_date":"2017-02-20","publish_status":"0","recid":"4832","relation_version_is_last":true,"title":["ペクチン質分解酵素(農芸化学部門)"],"weko_creator_id":"4","weko_shared_id":-1},"updated":"2024-05-16T04:06:07.988162+00:00"}