WEKO3
アイテム
{"_buckets": {"deposit": "396444bb-bc07-46e1-9820-a8accbd3ae44"}, "_deposit": {"created_by": 14, "id": "5581", "owners": [14], "pid": {"revision_id": 0, "type": "depid", "value": "5581"}, "status": "published"}, "_oai": {"id": "oai:kpu.repo.nii.ac.jp:00005581", "sets": ["470"]}, "author_link": ["7862", "12579"], "control_number": "5581", "item_1696926521561": {"attribute_name": "その他(別言語等)", "attribute_value_mlt": [{"subitem_alternative_title": "Studies on the Manufacture of Yeast for Medical Use. III", "subitem_alternative_title_language": "en"}]}, "item_3_biblio_info_12": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "1952-03-01", "bibliographicIssueDateType": "Issued"}, "bibliographicPageEnd": "63", "bibliographicPageStart": "61", "bibliographicVolumeNumber": "2", "bibliographic_titles": [{"bibliographic_title": "西京大学学術報告. 農学"}, {"bibliographic_title": "The scientific reports of the Saikyo University. Agriculture", "bibliographic_titleLang": "en"}]}]}, "item_3_description_10": {"attribute_name": "抄録(日)", "attribute_value_mlt": [{"subitem_description": "1. 大麦胚芽の糖化液を培養基とする場合 Torula utilis が他の菌株よりも繁殖の点に於て優れて居る事を指摘した。2. 大麦胚芽の糖化液に Torula utilis を培養して得た試験品は市販藥用酵母に比し Vitamin B_1 含有量が大である。", "subitem_description_language": "ja", "subitem_description_type": "Other"}]}, "item_3_description_11": {"attribute_name": "抄録(英)", "attribute_value_mlt": [{"subitem_description": "It was found that Torula utilis multiplied more actively than other yeasts in the barley embryoes solution media and the yeast contented larger amount of vitamin B_1 than any medical yeast on the market.", "subitem_description_language": "en", "subitem_description_type": "Other"}]}, "item_3_description_15": {"attribute_name": "表示順", "attribute_value_mlt": [{"subitem_description": "12", "subitem_description_type": "Other"}]}, "item_3_description_16": {"attribute_name": "アクセション番号", "attribute_value_mlt": [{"subitem_description": "KJ00000101102", "subitem_description_type": "Other"}]}, "item_3_source_id_1": {"attribute_name": "雑誌書誌ID", "attribute_value_mlt": [{"subitem_source_identifier": "AN00094635", "subitem_source_identifier_type": "NCID"}]}, "item_3_source_id_20": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "03709329", "subitem_source_identifier_type": "PISSN"}]}, "item_3_text_6": {"attribute_name": "著者所属(日)", "attribute_value_mlt": [{"subitem_text_language": "ja", "subitem_text_value": "西京大学農学部農産製造学研究室"}, {"subitem_text_value": "西京大学農学部農産製造学研究室"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorAffiliations": [{"affiliationNameIdentifiers": [], "affiliationNames": [{"affiliationName": "", "affiliationNameLang": "ja"}]}], "creatorNames": [{"creatorName": "中浜, 敏雄", "creatorNameLang": "ja"}, {"creatorName": "ナカハマ, トシオ", "creatorNameLang": "ja-Kana"}, {"creatorName": "Nakahama, Toshio", "creatorNameLang": "en"}], "familyNames": [{"familyName": "中浜", "familyNameLang": "ja"}, {"familyName": "ナカハマ", "familyNameLang": "ja-Kana"}, {"familyName": "Nakahama", "familyNameLang": "en"}], "givenNames": [{"givenName": "敏雄", "givenNameLang": "ja"}, {"givenName": "トシオ", "givenNameLang": "ja-Kana"}, {"givenName": "Toshio", "givenNameLang": "en"}], "nameIdentifiers": [{"nameIdentifier": "7862", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "岩畑, 喜樹", "creatorNameLang": "ja"}, {"creatorName": "イワハタ, ヨシキ", "creatorNameLang": "ja-Kana"}, {"creatorName": "Iwahata, Yoshiki", "creatorNameLang": "en"}], "familyNames": [{"familyName": "岩畑", "familyNameLang": "ja"}, {"familyName": "イワハタ", "familyNameLang": "ja-Kana"}, {"familyName": "Iwahata", "familyNameLang": "en"}], "givenNames": [{"givenName": "喜樹", "givenNameLang": "ja"}, {"givenName": "ヨシキ", "givenNameLang": "ja-Kana"}, {"givenName": "Yoshiki", "givenNameLang": "en"}], "nameIdentifiers": [{"nameIdentifier": "12579", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2017-02-20"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "KJ00000101102.pdf", "filesize": [{"value": "217.2 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "mimetype": "application/pdf", "size": 217200.0, "url": {"label": "KJ00000101102.pdf", "url": "https://kpu.repo.nii.ac.jp/record/5581/files/KJ00000101102.pdf"}, "version_id": "2d378698-bb3a-4cec-a7ee-dd56eab7745e"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "薬用としての酵母製造に関する二三の考察(第三報)", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "薬用としての酵母製造に関する二三の考察(第三報)", "subitem_title_language": "ja"}]}, "item_type_id": "3", "owner": "14", "path": ["470"], "permalink_uri": "https://kpu.repo.nii.ac.jp/records/5581", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2017-02-20"}, "publish_date": "2017-02-20", "publish_status": "0", "recid": "5581", "relation": {}, "relation_version_is_last": true, "title": ["薬用としての酵母製造に関する二三の考察(第三報)"], "weko_shared_id": -1}
薬用としての酵母製造に関する二三の考察(第三報)
https://kpu.repo.nii.ac.jp/records/5581
https://kpu.repo.nii.ac.jp/records/5581e4d8f86d-1ba5-4285-bb60-f2956a6e3a99
名前 / ファイル | ライセンス | アクション |
---|---|---|
KJ00000101102.pdf (217.2 kB)
|
|
Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2017-02-20 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | 薬用としての酵母製造に関する二三の考察(第三報) | |||||
その他(別言語等) | ||||||
その他のタイトル | Studies on the Manufacture of Yeast for Medical Use. III | |||||
言語 | en | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ | departmental bulletin paper | |||||
著者 |
中浜, 敏雄
× 中浜, 敏雄× 岩畑, 喜樹 |
|||||
抄録(日) | ||||||
内容記述タイプ | Other | |||||
内容記述 | 1. 大麦胚芽の糖化液を培養基とする場合 Torula utilis が他の菌株よりも繁殖の点に於て優れて居る事を指摘した。2. 大麦胚芽の糖化液に Torula utilis を培養して得た試験品は市販藥用酵母に比し Vitamin B_1 含有量が大である。 | |||||
言語 | ja | |||||
抄録(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | It was found that Torula utilis multiplied more actively than other yeasts in the barley embryoes solution media and the yeast contented larger amount of vitamin B_1 than any medical yeast on the market. | |||||
言語 | en | |||||
書誌情報 |
西京大学学術報告. 農学 en : The scientific reports of the Saikyo University. Agriculture 巻 2, p. 61-63, 発行日 1952-03-01 |
|||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00094635 | |||||
ISSN | ||||||
収録物識別子タイプ | PISSN | |||||
収録物識別子 | 03709329 |